El Mojito

Sweet, crisp, refreshing, and made with fresh sugar cane, experience what many say is the "best mojito in Los Angeles." Hemingway would be proud!

It's Mango season.

The fall flavors are here. Try our Mango Curry Chicken and prepare to excite your taste buds.


All meats are marinated with Caribbean spices and our main courses are served with rice, black beans and fried plantains.

$16.50 Pollo A La Naranja A marinated skinless breast of chicken topped with fresh vegetables and a zesty orange sauce. $16.50 Mango Curry Chicken Grilled chicken breast topped with fresh mango, pineapple, raisin and Jamaican curry. $16.50 Yucatan Chicken Marinated skinless chicken breast topped with black Indian pepper sauce. $17 $21 B.B.Q Salad Grilled vegetables on a bed of lettuce with marinated skinless breast of Chicken or Shrimp. $22 Churrasco New York steak cut and marinated with savory fresh herbs and caribbean spices. $15 Milanesa A La Bamboo Breaded steak, topped with fresh mozzarella, and light tomato, garlic sauce. $23 Cancun Steak New York steak cut, with tomato, peppers and onions. $21 Caribbean Shrimp Grilled Shrimp in a fresh tomato, garlic sauce with Caribbean spices. $21 Bahia Shrimp Shrimp mixed in coconut milk, cilantro, tomato, and sweet peppers. $22 Ahi Tuna Seared sushi grade Ahi Tuna, marinated with lime and herbs, and served with roasted green tomatillo sauce. $21 Swordfish Grilled Swordfish in a fresh tomato, garlic sauce with caribbean spices. $21 Salmon Grilled and finished with a black indian pepper sauce. $23 Seafood Paella With swordfish, green and black mussels, clams, king crab legs, shrimp, cooked with onions, peppers, spanish saffron and herbs. $14 Pasta Capellini Tossed with lightly cooked tomato herbs in olive oil. $17 B.B.Q. Pasta Corkscrew fusilli tossed with light tomato and basil sauce topped with fresh grilled Vegetables. $18 Pasta Mussels Black mussels sautéed with shallots, fresh herbs in a light tomato and basil sauce. $23 Seafood Pasta Pasta tossed with swordfish, green and black mussels, clams, king crab legs, shrimp, cooked with onions, peppers and fresh herbs.